港式茶餐廳 Hong Kong style café

Order the pork chop. The milk tea’s on us.

Baked rice, silky scrambled eggs and strong tea, all day. A hot or cold coffee or tea comes with nearly every plate.

Richmond Hill: West Beaver Creek
Markham: Bur Oak Ave

開餐 Let’s eat

Build a set. Watch the drink cost nothing.

茶記 is what Hong Kong calls the neighbourhood tea restaurant. Part diner, part bakery, part coffee counter. A place where macaroni, satay and milk tea share one table, and nobody finds that strange.

2018Richmond Hill opens in Jubilee Square
2Rooms now, with Markham on Bur Oak
110+Things on the menu, nearly all of them all day

Long dining room with grey plank walls, wood tables and metal chairs

Cha Kee storefront with its round copper sign

A plate of soft yellow scrambled eggs with buttered toast

Silky. Barely set. On nearly everything.

Scrambled eggs are the house signature. They land on rice with prawns or beef, inside a pineapple bun, beside buttered toast. Order them on anything that lets you.